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"Great balance and very sharp. Been using daily for a month and still cuts perfectly."
Free Delivery on orders above $60
90-days Money Back Guarantee
25-year warranty
Built for home kitchens and real daily prep, Shinrai Knives combine sharp, controlled cutting with a balanced feel in hand. From quick weeknight meals to longer prep sessions, you’ll notice the difference in comfort, precision, and overall finish.
Mahogany Red Series by Shinrai is unique in any kitchen.
This edition of the Mahogany Red Series is finished to perfection. The damask steel blade continues in a beautiful red mahogany design handle. Mahogany gives a beautiful pattern to the handle. The handle and the blade are connected to each other by 3 rivets.
The blade is hammered by hand. This technique is called tsuchime. This not only ensures a high sharpness and a beautiful appearance, but also prevents your cuttings from sticking to the blade.
Pleasurable in every way
All knives are extremely sharp and perfectly balanced, making them comfortable to hold. Cutting your food has never been more fun.
Handmade to the last detail
As the knives are handmade, each and every detail has been checked and taken into account. Providing you the best quality in knives.
Perfect grip
The handle consists of high quality Pakka Wood. This is a type of hard wood with a characteristic dark texture, creating a perfect grip.
A gift to give
The knives are delivered in a premium gift box, ensuring protected and low-risk shipment. The perfectly wrapped gift for everyone who enjoys cooking.
Specifications
We strongly advise to handwash the knives to preserve the blade and wooden handle.
|
Serie |
Mahogany Red |
|
Length |
20 cm |
|
Blade |
Stainless steel |
|
Weight |
249 g |
|
Hardness |
Hardened to 61 HRC Rockwell |
|
Handle |
Composite of black linen and synthetic resin including 3 rivets |
|
Package |
Premium giftbox |
|
Right/Left handed |
Symmetric |
|
Grinding method |
Asian Cut |
To keep your chef's knife in optimum condition, we recommend hand washing it with mild soap and warm water. As with any good chef's knife, avoid the dishwasher, as the aggressive cleaning can quickly shorten the life of your knife. After washing, make sure to dry it immediately and thoroughly to avoid stains.
Sharpen regularly
Use a sharpening stone, sharpening rod or sharpening steel regularly. This will help you effortlessly maintain the sharpness and precision of your knife, extend its lifespan and continue to enjoy an unparalleled cutting experience.
Storage
Properly storing your knives in a knife block is essential to not only ensure safety, but also extend the life of your knives. By storing them this way, you prevent damage to the cutting edges and ensure that they are always within reach when you need them.
Correct substrate
Quality cutting boards are essential for keeping your knives sharp and extending their life. They provide a soft, non-abrasive surface that prevents knives from dulling quickly and reduces the impact on the blade while cutting. Using quality cutting boards is an investment in both the performance and durability of your knives.
We are fully convinced of the quality of Shinrai kitchen knives. That is why we offer a 25-year warranty on material and manufacturing defects.
| Country | Standard shipping | Transit time |
| Netherlands/Belgium | Free above 60.- | 1-2 working days |
| Germany/Switzerland/Austria | Free above 60.- | 1-3 working days |
| United Kingdom | Free above 60.- | 1-3 working days |
| Europe | Free above 79.- | 2-5 working days |
| US/Canada | Free above 79.- | 4-7 working days |
| Rest of world | Free above 99.- | 5-15 working days |
Returns
Easy returns within 90 days. For more information please visit www.shinraiknives.com/pages/returns
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I ordered a magnetic knife block and it's perfect. The delivery took a little longer than expected but I only realised later that it's shipped from outside the UK. Nonetheless, it arrived in great condition, looks fab and works exactly as I hoped.
Exactly what I was looking for in a knife, something I could use both at home or in work and a brilliant edition to my already growing collection. Will 100% back to buy another, also loved the way they give you a plaster with your knife!...never seen this before
Excellent Quality knives, bought the full set with chopping board ! Really pleased with them, extremely sharp. Easy to order and very speedy delivery will definitely be recommending to my friends 👍
The knife is beautiful. Perfectly balanced and incredibly sharp. I ordered it as a last minute Xmas gift to myself and I couldn’t be happier. I loved it so much I made a custom sheath for it the next day.
I bought these knives for my husband. They were a great price, looked good and the added extras made the complete package a bargain. My husband loves the knives. Sharp and well balanced. Beyond happy
Super sharp knives and along with the magnetic holder looks great in the kitchen the handles are comfortable to hold and the knives are well balanced, highly recommend
|
Serie |
Mahogany Red |
|
Length |
20 cm |
|
Blade |
Stainless steel |
|
Weight |
249 g |
|
Hardness |
Hardened to 61 HRC Rockwell |
|
Handle |
Composite of black linen and synthetic resin including 3 rivets |
|
Package |
Premium giftbox |
|
Right/Left handed |
Symmetric |
|
Grinding method |
Asian Cut |
Every Shinrai blade is made to deliver clean, controlled cutting in real home kitchens. Whether you’re prepping vegetables, meat, or herbs - expect a sharp edge, a confident feel on the board, and a finish that holds up through daily use.
A great knife should feel natural the moment you pick it up. Shinrai handles are chosen and shaped for a secure grip, comfortable control, and balance - so prep feels smoother, safer, and less tiring over time.
From materials to finishing touches, Shinrai Knives are made with attention to detail you can feel. The result is a tool that performs consistently, looks beautiful in your kitchen, and stays satisfying to use, day after day.
Free Delivery on orders above £60
90-days Money Back Guarantee
25-year warranty
Shinrai Knives blends timeless Asian craftsmanship with modern design. Every detail is made for precision, style, and performance. More than tools, our knives embody craft and culture. Built to inspire pride in every kitchen.
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Before you buy
Clean your knife by hand with warm water and mild soap immediately after use. Dry it thoroughly before storing. Avoid dishwashers, as high heat and detergents can damage the blade and handle.
Depending on how often you use it, we recommend sharpening your Shinrai Knife 2–5 times per year. For best results, use a good cutting board and maintain the edge with regular care.
Yes. Shinrai knives are made from food-safe, non-toxic materials and are intended for everyday kitchen use.
All our knives come with a 25-year warranty against material and manufacturing defects.
Easy returns within 90 days. For more information please visit our return form.
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