The Santoku Hammered stainless steel 13 cm knife from Shinrai Japan is a multifunctional Japanese knife. You can use a santoku knife to cut, chop and slice vegetables, meat and fish. A santoku knife can be recognized by the high blade where the back of the blade slopes only close to the point. An advantage of a santoku knife is that they are lighter than most European kitchen knives and are therefore slightly easier to handle. This knife is not only functional, but also a real eye-catcher in your kitchen.

This edition of the Hammered Stainless Steel Series is finished to perfection. The hand-hammered steel blade continues into a beautiful pakka wood handle. The blade is hammered by hand in Japanese style. This technique is called tsuchime. This not only ensures high sharpness and a beautiful appearance, but also prevents your cuttings from sticking to the blade.

People who cut a lot probably suffer from it sometimes. Knives that become blunt very quickly and blades where the cut food always sticks to the knife. This is a thing of the past with this razor-sharp knife set from Shinrai Japan.

  • Made of hammered Japanese stainless steel
  • Hardened to 60 HRC Rockwell
  • Razor-sharp Santoku knife with a blade of 13 centimeters.
  • Comes in a luxury gift box
  • The best in its price range

All blades are extremely sharp. Due to the perfect balance, they lie comfortably in your hand. Cutting food has never been so easy and fun!

Handmade in detail
Because the knives are handmade, attention has been paid to every detail during production. This way you get the best quality Japanese knives.

Perfect grip
The hand-hammered steel blade continues into a beautiful pakka wood handle. The blade is hammered by hand in Japanese style. The handle is very comfortable to hold, both for left and right-handers. A beautiful detail is the Shinrai Japan logo on the end of the handle. A beautiful knife with the perfect grip.

A beautiful gift
The knives are always delivered in a beautiful gift box. This not only ensures that the blades are protected on the go, but also that it puts a smile on your face when you receive it.

Japanese stainless steel
Shinrai Japan's knives are unique as most of them are handmade. Forged from High Carbon steel, making the blades hard and very sharp. A beautiful and durable knife set that cannot be missing in your kitchen.


Country Standard shipping Transit time
 Netherlands Free above €49.- 1-2 working days
Germany/Belgium/Switzerland/Austria Free above €49.- 1-3 working days
Europe Free above €49.- 2-4 working days
US/Canada Free above €49.- 5-10 working days
Middle East Free above €49.- 20-30 working days*
Rest of world Free above €49.- 5-15 working days


Easy returns within 21 days. For more information please visit www.shinraiknives.com/pages/returns

Shinrai is the Japanese word for confidence, reliance and trust. A perfect summary of our main purpose; building and maintaining customer confidence, while delivering high quality knives worldwide.

High quality knives are essential in every kitchen. Our selection meets high standards and prevents annoyances such as blunt knives and food sticking to the blade. We love cooking and gladly share our joy with the rest of the world.

Our knives are partly handmade and forged out of the best materials. Variations in design ensure that there is a perfect knife for every kitchen and every chef. The only thing you have to do is place an order. We will take care of the rest. That is our promise.

Shinrai Knives

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