Hammered Stainless Steel Series - Santoku knife (18cm)
The Hammered Stainless Steel Series by Shinrai Japan is unique in any kitchen.
A santoku knife can be used to cut, chop and slice vegetables, meat and fish. A santoku knife can be recognized by its high blade and the back of the blade of which does not taper off until close to the point. One benefit of santoku knives is that they are lighter than most European kitchen knives and therefore easier to handle. This knife is not only functional but also a real eye-catcher in your kitchen.
This edition of the Hammered Stainless-Steel Series is finished to perfection. The hand-hammered steel blade continues in a beautiful pakka wood handle. The blade is hammered by hand in Japanese way. This technique is called tsuchime. This not only ensures a high sharpness and a beautiful appearance, but also prevents your cuttings from sticking to the blade.
- Made of hammered stainless steel
- Hardened to 59 HRC Rockwell
- Razor sharp Paring knife with a 18 centimeter blade.
- Comes in a luxury gift box
- Best in its price range
People who cut a lot probably suffer from it. Knives that become blunt very quickly and blades where the cut food always sticks to the knife. With this razor-sharp knife set from Shinrai Japan, that is a thing of the past
Pleasurable in every way
All knives are extremely sharp and perfectly balanced, making them comfortable to hold. Cutting your food has never been more fun.
Handmade to the last detail
As the knives are handmade, each and every detail has been checked and taken into account. Providing you the best quality in Japanese knives.
The handle consists of high quality Pakka Wood. This is a type of hard wood with a characteristic dark texture, creating a perfect grip.
A gift to give
The knives are delivered in a premium gift box, ensuring protected and low-risk shipment. The perfectly wrapped gift for everyone who enjoys cooking.
|Series||Hammered Stainless Steel|
|Blade||Japanese stainless steel|
|Hardness||Hardened to 59 HRC Rockwell|
|Grinding method||Asian Cut|
We strongly advise to handwash the knives to preserve the blade and wooden handle.
Only available in this web shop!
About Shinrai Knives
Over the last decade, our team has gained thorough knowledge of kitchen knives and cookware. Our mission is to offer high quality products at a fair price. Additionally, we are focused on customer satisfaction. As we are always available for advice, questions and other remarks.
Free shipping on orders over €50,-
European delivery within 3 days.
Multiple payment options, all secured for your safety.
|Country||Standard shipping||Transit time|
|Netherlands||Free above €49.-||1-2 working days|
|Germany/Belgium/Switzerland/Austria||Free above €49.-||1-3 working days|
|Europe||Free above €49.-||2-4 working days|
|US/Canada||Free above €49.-||5-10 working days|
|Middle East||Free above €49.-||20-30 working days*|
|Rest of world||Free above €49.-||5-15 working days|
Easy returns within 21 days. For more information please visit www.shinraiknives.com/pages/returns
Shinrai is the Japanese word for confidence, reliance and trust. A perfect summary of our main purpose; building and maintaining customer confidence, while delivering high quality knives worldwide.
High quality knives are essential in every kitchen. Our selection meets high standards and prevents annoyances such as blunt knives and food sticking to the blade. We love cooking and gladly share our joy with the rest of the world.
Our knives are partly handmade and forged out of the best materials. Variations in design ensure that there is a perfect knife for every kitchen and every chef. The only thing you have to do is place an order. We will take care of the rest. That is our promise.