"Great balance and very sharp. Been using daily for a month and still cuts perfectly."
Damascus Print 14-piece Knife set - Master collection XXL set
Mix & Match
Free Delivery on orders above £60
90-days Money Back Guarantee
25-year warranty
Built for home kitchens and real daily prep, Shinrai Knives combine sharp, controlled cutting with a balanced feel in hand. From quick weeknight meals to longer prep sessions, you’ll notice the difference in comfort, precision, and overall finish.
Product Information
Buy together and save! Choose this bundle and benefit from a discount.
The Damascus Print 14-piece Master Collection XXL Knife Set from Shinrai Knives is the most complete and luxurious knife set in the range. This set is designed for the chef who does not want to compromise. Each knife is made of high-quality High Carbon steel , finished by hand and provided with a refined Damascus print . The ergonomic Pakka wood handle offers comfort, control and durability with every use. From fine precision to heavy-duty cutting tasks: this set can handle it all.
Contents of the Master Collection XXL Set
- Chef's knife (20 cm)
- Bread knife (20 cm)
- Meat knife (20 cm)
- Office knife (13 cm)
- Santoku knife (18 cm)
- Small Santoku (12 cm)
- Paring knife (8 cm)
- Nakiri knife (18 cm)
- Kiritsuke knife (20 cm)
- Chinese chef's knife (18 cm)
- 4 serrated steak knives
Unique features and specifications
- High Carbon Steel: For extreme sharpness, durability and long lasting performance
- Damascus print: Refined finish with a luxurious look
- 14-piece complete set: For every conceivable cutting task, from coarse to ultra-precise
- Ergonomic Pakkawood handles: Comfortable, moisture-resistant and with optimum grip
- Perfect balance and control: With a well-thought-out bolster for extra safety
- Luxury gift box included: Ideal as a premium gift or professional upgrade
The right knife for every task
- Chef's knife: For large cutting tasks, meat, fish and vegetables
- Meat knife: Perfect for cutting large pieces of meat.
- Bread knife: Serrated knife for bread, hard crusts and vegetables
- Santoku & Small Santoku: Japanese precision work with less sticking thanks to dimples in the blade
- Nakiri knife: Specially designed for fast and efficient vegetable cutting
- Kiritsuke knife: Combination of nakiri and sujihiki (meat knife), ideal for versatile use
- Chinese Chef's Knife: Powerful and versatile, ideal for chopping and slicing large ingredients
- Office knife: Perfect intermediate size for everyday cutting tasks
- Paring knife: Compact and precise for fine work
- 4 steak knives: Serrated blades for stylish and effortless cutting at the table
With this XXL knife set you are assured of absolute top quality with every cut. For cooking at a high level, day after day.
Maintenance & tips
- Cleaning : Hand wash recommended, dry thoroughly immediately
- Maintaining Sharpness : Use a sharpening stone for regular maintenance
- Storage : Store in a knife block, on a magnetic strip or in the luxury box
- Cutting surface : Use a wooden or plastic cutting board to protect the blade
A stylish and functional gift
The Damascus Print 14-piece Master Collection XXL Knife Set from Shinrai Knives is the pinnacle of craftsmanship, versatility and design. Perfect as a gift for the true cooking enthusiast, or as a premium addition to your own kitchen equipment.
Shinrai Knives: for those who only the very best is good enough.
Specifications
Maintenance and Care
To keep your chef's knife in optimum condition, we recommend hand washing it with mild soap and warm water. As with any good chef's knife, avoid the dishwasher, as the aggressive cleaning can quickly shorten the life of your knife. After washing, make sure to dry it immediately and thoroughly to avoid stains.
Sharpen regularly
Use a sharpening stone, sharpening rod or sharpening steel regularly. This will help you effortlessly maintain the sharpness and precision of your knife, extend its lifespan and continue to enjoy an unparalleled cutting experience.
Storage
Properly storing your knives in a knife block is essential to not only ensure safety, but also extend the life of your knives. By storing them this way, you prevent damage to the cutting edges and ensure that they are always within reach when you need them.
Correct substrate
Quality cutting boards are essential for keeping your knives sharp and extending their life. They provide a soft, non-abrasive surface that prevents knives from dulling quickly and reduces the impact on the blade while cutting. Using quality cutting boards is an investment in both the performance and durability of your knives.
Warranty
We are fully convinced of the quality of Shinrai kitchen knives. That is why we offer a 25-year warranty on material and manufacturing defects.
Shipping Info
| Country | Standard shipping | Transit time |
| Netherlands/Belgium | Free above 60.- | 1-2 working days |
| Germany/Switzerland/Austria | Free above 60.- | 1-3 working days |
| United Kingdom | Free above 60.- | 1-3 working days |
| Europe | Free above 79.- | 2-5 working days |
| US/Canada | Free above 79.- | 4-7 working days |
| Rest of world | Free above 99.- | 5-15 working days |
Returns
Easy returns within 90 days. For more information please visit www.shinraiknives.com/pages/returns
What our customers are saying
I ordered a magnetic knife block and it's perfect. The delivery took a little longer than expected but I only realised later that it's shipped from outside the UK. Nonetheless, it arrived in great condition, looks fab and works exactly as I hoped.
Exactly what I was looking for in a knife, something I could use both at home or in work and a brilliant edition to my already growing collection. Will 100% back to buy another, also loved the way they give you a plaster with your knife!...never seen this before
Excellent Quality knives, bought the full set with chopping board ! Really pleased with them, extremely sharp. Easy to order and very speedy delivery will definitely be recommending to my friends 👍
The knife is beautiful. Perfectly balanced and incredibly sharp. I ordered it as a last minute Xmas gift to myself and I couldn’t be happier. I loved it so much I made a custom sheath for it the next day.
I bought these knives for my husband. They were a great price, looked good and the added extras made the complete package a bargain. My husband loves the knives. Sharp and well balanced. Beyond happy
Super sharp knives and along with the magnetic holder looks great in the kitchen the handles are comfortable to hold and the knives are well balanced, highly recommend
Razor-sharp masterpiece
Premium steel, made to perform
Every Shinrai blade is made to deliver clean, controlled cutting in real home kitchens. Whether you’re prepping vegetables, meat, or herbs - expect a sharp edge, a confident feel on the board, and a finish that holds up through daily use.
- Up to 62 HRC
- Long-lasting sharpness
- Clean cuts with less effort
Comfort and control in hand
A great knife should feel natural the moment you pick it up. Shinrai handles are chosen and shaped for a secure grip, comfortable control, and balance - so prep feels smoother, safer, and less tiring over time.
- Secure, comfortable grip
- Balanced feel for better control
- Premium handle materials & finish
Built with care & finished for precision
From materials to finishing touches, Shinrai Knives are made with attention to detail you can feel. The result is a tool that performs consistently, looks beautiful in your kitchen, and stays satisfying to use, day after day.
- Consistent performance
- Refined finish and feel
- Made to last in daily cooking
Built to last
Shinrai Knives blends timeless Asian craftsmanship with modern design. Every detail is made for precision, style, and performance. More than tools, our knives embody craft and culture. Built to inspire pride in every kitchen.
103,486+ satisfied customers in 47+ countries
Before you buy
Frequently Asked Questions
Clean your knife by hand with warm water and mild soap immediately after use. Dry it thoroughly before storing. Avoid dishwashers, as high heat and detergents can damage the blade and handle.
Depending on how often you use it, we recommend sharpening your Shinrai Knife 2–5 times per year. For best results, use a good cutting board and maintain the edge with regular care.
Yes. Shinrai knives are made from food-safe, non-toxic materials and are intended for everyday kitchen use.
All our knives come with a 25-year warranty against material and manufacturing defects.
Easy returns within 90 days. For more information please visit our return form.
